There's nothing quite like watching a baseball connect with a bat then enjoying the spectacle of the diminishing red and white sphere describing a wide arc out of the Rangers Ballpark and into the dome of the starry Texan night. After a long day of shopping and sightseeing, a beer and a hotdog in the balmy Texan evening is hard to beat.
If you want something more than a hotdog, then this most well heeled of Texan cities is also for you. The celebrated and very successful Stephan Pyles Restaurant is down in the Dallas Arts district. Pyles made his name cooking on Good Morning America with his ‘new millennium Southwestern cuisine' - go and see why.
Fine dining of the new-American cuisine kind can be found at the acclaimed Bolla restaurant, linger in the art deco bar first; its vibrant décor will only be enhanced by working your way through the extensive cocktail list.
Finally, bring your wallet and perhaps someone else's too, and visit (deep breath) the Mansion Restaurant at Rosewood Mansion on Turtle Creek for more exquisite new-American cuisine. Try to wangle one of six places at the ‘Chef's Table' where the chef conjures up unique meals, seemingly on a whim.
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